TASTY
NUTRELA (Sweet and
Salty)
Sweet
Nutrela
|
2
cups Nutrela |
|
½
tsp. Cardamom powder |
|
1
½ cup sugar |
|
½
cup water |
Mix
sugar and water and make thick syrup.
Add
cardamom and mix well
Coat
Nutrela with syrup and allow to dry.
Salty
Nutrela
|
2
cups Nutrela |
|
Salt
to taste |
|
½
tsp. Garam masala |
|
A
pinch of roasted black salt powder |
|
1
chopped tomato |
|
1
chopped onion |
|
2
tsp. Lemon juice |
|
Ghee
or oil for frying |
|
¼
tsp. Chili powder |
|
¼
tsp. Roasted cumin seed powder |
|
¼
tsp. Black pepper powder |
|
chopped
green coriander |
|
Chopped
green chili |
1.
Heat oil. Fry Nutrela till light brown.
2.
Mix all the spices
3.
Sprinkle onion, coriander, green chili and tomato.
4.
Add lime juice
Note:
Mix fried Nutrela in slated sev, chivra, etc.