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NUTRELA
CUTLET
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Nutrela
boiled granules
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2
cups
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Boiled
potato
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400
gms
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Chopped
Fansi
|
50
gms
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Boiled
green peas
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50
gms
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Boiled
carrot(Big)
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1
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Chopped
green chillies
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6
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Slice
Bread
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3
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Lemon
Juice
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2
tps
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Sugar
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1
tps
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Coriander
leaves
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Optional
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Salt
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To taste
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Rava
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100 gms
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Oil
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For deep frying
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Mix all
the ingredients except Rava and oil. Cut into cutlet shape. Dip the roll
into Rava. Deep fry the cutlets. Serve hot with chutney and Ketchup.
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