NUTRELA   CHAVLI GHUGRA  

* For Stuffing *

Nutrela boiled granules

1 cup

Green Chavli(chopped)

250 gms

Oil

1 tps

Garam Masala

1 tps

Amchur powder

1 tps

Chopped green chilli

4

Fresh Dessiccated coconut powder

1/2 cup

Salt

To Taste

Oil

For deep frying
* For Cover *
Maida 250 gms
Oil 2 tps
Salt To taste
Water 1 cup

For Stuffing, heat oil in a pan.Add chavli.Cook for 2 minutes.Then add the remaining ingredients cover and cook for 2 minutes.For cover, Mix the ingredients and make dough.Press dough into Puri Shape.Fill stuffing into the pressed puri,make into ghugra Shape.Deep-fry the ghugras.Serve hot with sauce and chutney. 

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